Enjoy an evening with Raymond Blanc at our beautiful Chichester brasserie on Thursday 5th April 2018. The chefs have prepared a wonderful special menu for the event and you can be guaranteed an entertaining evening as Raymond regales us with his tales of his childhood, his gorgeous ‘maman’ and his life in food….Please contact the brasserie for event information and to reserve a table. See the menu here: Chichester RB Dinner 05APR18
Winchester Brasserie Blanc is having “An Evening with Raymond Blanc” as part of their 10th birthday celebrations. The fun happens on 12th March with a glass of fizz on arrival, a 4-course dinner and tales from Raymond’s life of food, travel and culinary adventure. Call, email or pop in to reserve your table for the evening – we look forward to raising a glass or two with our wonderful guests.
Join us at Brasserie Blanc Bristol this New Year’s Eve as we celebrate the coming year with an evening of steamy salsa, cocktails & canapés, and a dinner buffet. Doors open at 7.30pm on Sunday, 31st December and we will be partying right through until 2.00am. Tickets cost 40.00 per person & include: a specially curated cocktail served with a selection of our delicious canapés on arrival salsa experts to guide you through the basics on the evening – so… read more
Join us for an evening with Raymond Blanc as he reminisces about his life as one of the UK’s best known and well-loved chefs on Wednesday 8th November 2017 to celebrate our tenth birthday in Leeds. Enjoy a glass of Joseph Perrier Champagne followed by a delicious three course menu specially created by our lovely chefs. Raymond said “I have always had a soft spot for my little outpost in the North and I am always overwhelmed by the warm… read more
Join us for an evening with Raymond Blanc as he reminisces about his life as one of the UK’s best known and well-loved chefs on Tuesday 24th October 2017 to celebrate our tenth birthday in Milton Keynes. Enjoy a glass of Joseph Perrier Champagne followed by a delicious three course menu specially created by our lovely chefs. Raymond said “It has given me great pleasure to see Brasserie become a firm favourite with the people of Milton Keynes over the… read more
The perfect G & T is a true work of art and throughout the Festival you can have the opportunity to create your own. Simply choose your mixer, botanical and garnish from the selection on your order pad and your lovely bar tender will mix it up with a shot of Bombay Sapphire. All for just 5.00! What’s more the lovely people at Bombay Sapphire have given us a pair of tickets for a VIP day experience at Laverstoke Mill,… read more