This June we were joined by Raymond Blanc to celebrate our longest standing general manager. 19 years at the helm of our Cheltenham brasserie and the formidable Emma is still going strong! Emma says of her exceptional career at Brasserie Blanc: 19 years ago (I can’t believe it has been so long!) when I started at BB there were only 2 restaurants. Now we have 20. It has been fantastic to be a part of the growing business and to… read more
Brasserie Blanc has a long-standing reputation for excellence in the restaurant industry. For a customer this excellence is seen in the quality of our food and our service and for our employees this is integral in the way we train, support and reward our people.
We pride ourselves on having some of the best people in the business working in our restaurants and our head office. At our heart is a strong sense of family and within that environment we nurture and encourage our people to be the very best they can be and to strive to achieve even more…
If you are looking for a role in a dynamic, highly respected business where you will be valued and supported as you grow and improve then take a look at our vacancies or send your CV and a covering email to email@example.com.
Here at Brasserie Blanc, we believe there are three vital ingredients when it comes to creating the perfect meal. Passion – for the ingredients we use and the journey behind our dishes from field to fork. Skill – our wonderful chefs execute our unique recipes beautifully and add their own flair to BB by creating daily seasonal specials. Heart – Genuine love and care goes into creating and producing every dish on our menu… This is why we’re dedicated to hiring… read more