Straight from the cherry tree… A perfectly ripe and juicy cherry is a thing of beauty to behold (and taste). With a complex flavour profile ranging from super sweet to extremely tart, we love how much versatility the cherry provides. Our executive chef, Clive Fretwell has masterfully woven the humble fruit throughout all three courses of our seasonal set menu.To start, enjoy creamy goat’s curd with a touch of citrus which excellently complements our delicately pickled cherries. Follow this with… read more
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Join us at BB Tower any day of the week… On the west side of Trinity Square, close to Tower Hill tube station, our beautiful brasserie lies opposite the Tower of London, one of the city’s most popular landmarks! We open for lunch right through to dinner, with a fabulous seasonally changing à la carte menu available alongside delicious daily specials. We’re now also open on Sundays from 12-4pm, which means you can enjoy our sensational roasts alongside wonderful wine… read more
Join us ‘Chez Nous’ at our wonderful new restaurant Our beautiful brasserie in Hale Barns, Manchester officially opened its doors this morning. We’re incredibly proud of the hard work our wonderful team have put into bringing this stunning restaurant to life and we can’t wait for you to come and see us soon! BOOK NOW to visit our brand new brasserie, and sign up here to find out more & receive 25% OFF mains. Follow us on Facebook & Twitter.
Bon Appétit This Saturday July 14th we celebrate #BastilleDay in true French style. We eat, we drink, we rejoice! Join us for lunch or dinner to enjoy a delicious meal fit for a Frenchman. From Raymond Blanc’s double baked cheese soufflés and garlicky escargot to classic mains like our hearty Boeuf Bourguignon and tasty Moules marinière, there’s a French favourite for everyone at BB. Book your table today
BB Hale Barns opening July 16th Our stunning new brasserie in the heart for the North West is opening a week from today. Complete with a stunning glass atrium, magnificent brass bar and pretty pergola terrace, it’s going to be one of our most beautiful brasseries yet! Find out more here and book your table today to be the first to visit us for our grand opening on July 16th. We can’t wait to welcome you ‘chez nous’. BOOK NOW For more news,… read more
It’s strawberry season Chef Clive takes time and care in choosing the best, most seasonal ingredients for our set menu. This month he has created two delicious dishes with the most celebrated of British fruits – the strawberry. We’re proud to be working with brilliant British farmers to bring you some colourful creations which showcase the versatility of this beloved berry. From our fresh and flavoursome starter – feta, spinach and strawberry salad, to our sumptuous sweet treat, Strawberry fool… read more