Brasserie Blanc

Videos

With experience at the very top of their industries & numerous awards between them, our team have created these easy to follow “How to…” videos to guide you through creating fabulous tasting dishes that also look beautiful alongside expertly-mixed cocktails. With top tips to ensure you create the perfect dining experience at home you will soon be serving up a Voilà meal in no time!

“…there was a lot of effort and time taken in preparing the dishes – love the way the vegetables were peeled and sliced! We really like the idea that in a dinner party situation you could take all the glory!”

Rhubarb Crumble

A classic dessert which uses seasonal rhubarb. Brilliant as a Sunday lunch pudding, this dish is also vegan so caters to everyone!

Sticky Toffee Pudding

We think this is the best every sticky toffe pudding with a deliciously rich cocoa tuille, rich Normandy creme fraiche & homemade nougatine topping it all off.

Elderflower Collins

Refreshing & fragrant, this botanical cocktail made with Hendricks gin is perfect for an al fresco aperitif.

Espresso Martini

Creamy & indulgent this classic, made with Ketel One vodka, Tia Maria & a double shot of freshly-brewed espresso, is the perfect post-dinner pick me up  

Mojito

Sunshine in a glass, this Bacardi-based classic will transport you to the Caribbean in no time. The ultimate party cocktail!

Negroni

Stirred & not shaken, this mean & moody cocktail packs a punch with Campari, Tanqueray Gin, Belsazar red vermouth