Brasserie Blanc

Desserts

 

Our desserts are all home made & worth waiting for, so save space for cherry amandine, our golden chocolate feuilletine or the vegan rhubarb crumble. Our ice cream is also vegan and direct from those lovely people at Jude’s dairy.

Please check individual brasseries‘ menus on their home page. 

  • CHERRY AMANDINE 7.25

    almond sponge with black cherries, toasted almonds & pistachios, vanilla anglaise sauce V

  • PISTACHIO SOUFFLE 7.90

    a BB classic served with rich chocolate ice creamV

  • GOLDEN CHOCOLATE FEUILLETINE 7.95

    layered chocolate sponge & mousse, a gilded dark chocolate glaze, hazelnut cream, chocolate sauce & sweet black cherries V

  • INDULGENT STICKY TOFFEE PUDDING 6.95

    cocoa, almond & citrus crisp, crème frâiche & crunchy nougatine V

  • RHUBARB CRUMBLE 6.95

    poached Yorkshire rhubarb, citrus & almond crumble, vanilla ice cream VE

  • JUDE’S ICE CREAM & SORBETS 5.40

    3 scoops with Gavotte biscuit (vegan without biscuit)VVE

    • Ice-creams: Vanilla, Strawberry, Chocolate, Salted Caramel , Coconut

    Sorbets: Raspberry, Mango, Lemon, Green Apple

  • SELECTION OF CHEESES 11.00

    hand selected, seasonal French & English cheeses with crackers & accompaniments

  • TAYLORS OF HARROGATE TEAS 2.60

    Yorkshire gold / decaf / Earl Grey / sencha green / peppermint / sweet rhubarb

  • COFFEE

    • americano, espresso 2.60

    cappuccino, latte 2.95

  • DELUXE HOT CHOCOLATE 3.50

  • LIQUEUR COFFEES 6.60

    • For our full selection of digestifs please ask your server for our drinks menu.

V Suitable for vegetarians. VE Suitable for vegans. Some of our dishes contain olive or date stones, fish bones, shot, nuts and nut derivatives. Please let us know of any allergies before you order. ALLERGENS: Allergen information by dish is on our allergen menu - available on request. Whilst we have kitchen protocols in place to address the risk of cross-contamination of allergens, kitchens are busy environments so we cannot guarantee their total absence in our dishes. A discretionary 10% - 12.5% (location dependent) service charge will be added to your bill, this will be shared among the team who prepared and served your food today - merci. All major credit cards are accepted. VAT is included at the prevailing rate.