Brasserie Blanc

Sunday Lunch Menu

Prepare your taste buds for our mouth-watering Sunday roasts. You can enjoy our succulent beef, half a roast garden chicken or our delicious vegetarian beetroot & Cherrywood smoked cheese parcel with truffled artichoke pesto. All are served with seasonal roast vegetables, cauliflower cheese, kale and bottomless roasties, gravy and Yorkshire puddings. Two courses start from just £22.50 (add a third course for just £5)*. Many of our popular à la carte dishes are also available on Sunday.

Join us from noon for family Sundays, as they should be….

*Timings, availability and London pricing may vary. Our “Sunday Menu” offer is available until 5pm but please check the individual brasseries‘ homepages, and check ‘Sunday’ menus for further information and pricing. 

  • OLIVES 2.95 125kcal

    rustica olivesVE

  • BAGUETTE 3.65 193kcal (without butter 80kcal)

    Netherend Farm salted butterV

  • BAGUETTE & DIPS 4.95 632kcal

    artisan baguette with a selection of dips: spiced roast tomato & red pepper, olive oil & balsamic, saffron mayonnaiseV

  • ANCHOVY APPETISER 4.95 868kcal

    anchovy butter, anchovies & sourdough

  • THE ‘BB’ CHEESE SOUFFLE 6.95 360kcal

    Wyke Farm Cheddar sauceV

  • MEDITERRANEAN FISH SOUP 8.25 612kcal

    Gruyère cheese, croûtons, saffron rouille

  • PATE DE CAMPAGNE 9.50 655kcal

    coarse pork terrine with pickles, sourdough & pear chutney

  • CRAB & SWEETCORN BON-BONS 9.25 292kcal

    celeriac & apple salad, chipotle mayo

  • WILD MUSHROOM FRICASSEE 9.95 250kcal

    truffled aranciniVE

  • ESCARGOTS 7.45 350kcal

    six snails with garlic & herb butter, baguette

  • BEETROOT TERRINE 8.95 176kcal

    horseradish cream, marinated beetroot & watercress saladVE

  • ROAST BEEF 18.50 1106kcal

    grass-fed British beef with horseradish sauce

  • BEETROOT & SMOKED CHEESE VEGETARIAN PARCEL 15.95 1209kcal

    Cherrywood smoked cheese, orange zest, beetroot & truffled artichoke pestoV

  • Half a roast grain-fed garden chicken 18.50 1095kcal

  • MALABAR FISH CURRY with TOASTED COCONUT 18.95 573kcal

    roast haddock with aromatic spices & coconut milk, grilled king prawn, shallot crisps & coconut rice

  • DUCK LEG CONFIT with BLACKBERRY SAUCE 18.95 780kcal

    slow-cooked Gressingham duck leg, French beans, carrots & Dauphinoise potato

  • GRILLED CAULIFLOWER STEAK with PARSLEY & WALNUT PESTO 15.25 1079kcal

    herb & nut crust, sweet potato fries VE

  • STEAK FRITES 19.95 (£4 supplement on two/three course menu) 1009kcal

    rump steak (8oz), French fries, ‘Cafe de Paris’ herb & mustard butter. Supplement applies (4.00) when ordering two or three courses

  • MOROCCAN VEGETABLE TAGINE 14.95 834kcal

    harissa aubergine, roast butternut squash, peppers, olives, harissa & lemon dressing, pistachio & almond couscousVE

  • FREE RANGE CORNISH BEEF BURGER 14.95 1145kcal

    homemade tomato chutney, garlic mayonnaise & French fries. Additional toppings for 1.50 Comte cheese, chorizo ketchup, Gorgonzola, bacon

  • PAN-FRIED COD with MARINIERE SAUCE 18.75 449kcal

    rope-grown Scottish mussels, clams, samphire, leeks & new potatoes

  • OUTDOOR REARED APPLEWOOD SMOKED PORK RIBEYE 19.50 1445kcal

    Lincolnshire pork with armagnac soaked prune, Dauphinoise potato, charred hispi cabbage & pork crackling

  • MOULES MARINIERES with FRENCH FRIES 16.95 1149kcal

  • MERGUEZ SAUSAGE TAGINE 16.95 1261kcal

    roast butternut squash, peppers, olives, harissa & lemon dressing, pistachio & almond couscous

  • BLACKCURRANT TRIO 7.95 325kcal

    blackcurrant mousse & sorbet, poached blackcurrants, crystallised violetsVE

  • CHOCOLATE DELICE 8.50 515kcal

    crisp feuilletine base, dark chocolate ganache, cacao tuile, glazed hazelnuts & pistachio, dark chocolate sauce, honeycomb ice cream V

  • PISTACHIO SOUFFLE 8.50 337kcal

    a BB classic served with rich chocolate ice creamV

  • STICKY TOFFEE PUDDING 6.95 790kcal

    cocoa & citrus crisp, crème frâiche, crunchy nougatine V

  • BRAMLEY APPLE & BLACKBERRY CRUMBLE 7.95 637kcal

    Normandy creme fraiche (vegan with ice cream)VVE

  • ICE CREAM & SORBETS 5.75

    our ice creams & sorbets are ve without the biscuit
    please ask your server for today’s selection    VVE

  • CHEESE SELECTION 12.00 530kcal

    hand selected, seasonal cheeses with crackers & accompanimentsV

Adults need around 200kcal a day. V Suitable for vegetarians. VE Suitable for vegans. Some of our dishes contain olive or date stones, fish bones, shot, nuts and nut derivatives. Please let us know of any allergies before you order. ALLERGENS: Allergen information by dish is on our allergen menu - available on request. Whilst we have kitchen protocols in place to address the risk of cross-contamination of allergens, kitchens are busy environments so we cannot guarantee their total absence in our dishes. A discretionary 10% - 12.5% (location dependent) service charge will be added to your bill, this will be shared among the team who prepared and served your food today - merci. All major credit cards are accepted. VAT is included at the prevailing rate.