Brasserie Blanc

February Set Menu

Great value, seasonal and freshly prepared…

Our great value set menu showcases the best of simple seasonal fare. Changing regularly, the menu is perfect whatever the occasion whether it is a quick lunch or pre-theatre/early evening bite with friends.

Available Monday to Saturday at lunch time to late afternoon in most locations.  Available in the evening Monday to Thursday in selected brasseries. Threadneedle Street do not offer the set menu.

To view the current set menu times and availability at your local Brasserie Blanc restaurant click here to chose your location. Available times are shown at the top of the menu. Just look for set menu and click.

(Please check times and prices with your favourite BB)

  • Roast celeriac soup

    chilli dressing, roasted red pepper dressingVEgfdf

  • Potted ham hock, apple, prune & lime chutney, toasted crouton

    GF with gf breadgfdf

  • Winter vegetable fritter, pumpkin & apple chutney

    spiced pumpkin purée, kale crispVEdf

  • Pan-fried, outdoor-reared Lincolnshire pork escalope, free range fried egg & anchovies

    French beans, crème fraiche potato salad

  • Pan-fried haddock fillet, smooth mash, Grenobloise sauce with capers & croutons

    GF without croutonsgf

  • Steak Frites

    garlic & herb butter, fries, green salad (supplement £2). (gf without fries) (df without butter)gfdf

  • Penne pasta with courgetti, baby spinach, basil, walnut & garlic pesto

    toasted walnut garnishVEgfdf

  • Steamed chocolate & walnut sponge pudding, vanilla crème anglaise

    spiced caramelised hazelnutsV

  • Spiced apple with ginger & citrus crumble, toasted almonds, double cream

    DF without creamVVEdf

  • Crème caramel, cat’s tongue biscuit

    GF without biscuitVgf

V Suitable for vegetarians. gf Gluten free. df Dairy free. Some of our dishes contain olive stones, fish bones, nuts and nut derivatives & our menu descriptions do not list all ingredients or allergens. All major credit cards are accepted. VAT is included at the prevailing rate. A discretionary service charge for parties of six or more will be added to your bill, this will be shared equally among the staff who have prepared and served your food – merci.