Brasserie Blanc

October Set Menu

Our great value set menu showcases the best of simple seasonal fare. Changing on the first Thursday of every month, the menu is perfect whatever the occasion whether it is a quick lunch or pre-theatre/early evening bite with friends.

Available weekdays, lunch-time to late afternoon in most locations. Prices, timings and availability may vary, available times shown at the top of the menus available on individual brasseries‘ homepages – just look for ‘set-menu’ and click. Threadneedle Street, Bournemouth & Hale Barns do not offer the set menu.

  • Haricot bean & wild mushroom soup

    smoked ancho chilli oil drizzleVEgfdf

  • Pear, apple, roquette & watercress salad with dried apricots & walnuts

    Jervaulx blue cheese dressingVgf

  • Celeriac salad, poached free range egg

    Dijon mustard dressing, shallot crisps (gf without shallots)Vdf

  • Spiced lamb brochettes

    Moroccan vegetable cous cous, toasted almondsdf

  • Grilled Cornish mackerel fillet with pear & apple chutney

    griddled aubergine, roast piquillo pepper & roquette salad, lemon scented dressinggfdf

  • Steak Frites

    minute steak, garlic & herb butter, fries, green salad (supplement £2).

  • Pumpkin risotto

    spiced sweet potato wedgesVEgfdf

  • Poached pear “Belle Hélène”

    warm chocolate sauce, vanilla ice cream, toasted almondsVEgfdf

  • Crème caramel

    vanilla biscuit (gf without biscuit)V

  • Steamed treacle sponge pudding

    orange & Cointreau sauce, crème fraîcheV

V Suitable for vegetarians. VE Suitable for vegans. Some of our dishes contain olive or date stones, fish bones, shot, nuts and nut derivatives. Please let us know of any allergies before you order. ALLERGENS: Allergen information by dish is on our allergen menu - available on request. Whilst we have kitchen protocols in place to address the risk of cross-contamination of allergens, kitchens are busy environments so we cannot guarantee their total absence in our dishes. A discretionary 10% - 12.5% (location dependant) service charge will be added to your bill, this will be shared among the team who prepared and served your food today - merci. All major credit cards are accepted. VAT is included at the prevailing rate.