April on a plate – Our new set menu is here

We’ve got plenty of seasonal delights in store for you this month with our new set menu and you can enjoy two home-cooked courses for just £12.95*.

For a light and refreshing start to your meal, our roast rhubarb, fennel & pink grapefruit salad combines the delicate sweetness the rhubarb with a wonderful zesty punch from our colourful citrus dressing. For a main, we have a succulent duck-leg with a crisp curly endive salad finished with zingy cherry vinaigrette. Round off your meal one of our comforting classics – indulgent brioche & butter pudding served with crème anglaise, simply delicious.

View our set menu and book your table today!

*Times, prices and availability vary. Threadneedle Street, Bournemouth, Charlotte Street and Hale Barns do not offer this menu. Please check the webpage of your favourite location for details.

Cover Image for April on a plate – Our new set menu is here