News
Celebrate Winchester’s Birthday with Raymond Blanc
Winchester Brasserie Blanc is having “An Evening with Raymond Blanc” as part of their 10th birthday celebrations. The fun happens on 12th March with a glass of fizz on arrival, a 4-course dinner and tales from Raymond’s life of food, travel and culinary adventure. Call, email or pop in to reserve your table for the…
Come in & warm up with our new set menu
Our new set menu is full of warming, hearty dishes that are guaranteed to beat the chill. Take your pick from three courses of delicious home-cooked that includes creamy leek and potato soup, seared cod fillet with a rich roast red pepper sauce and spiced apples with ginger and citrus crumble. Dust yourself off, warm…
It’s cold outside…
…warm yourself up with our new set menu. If you’re feeling the chill this week then nothing beats a hearty home-cooked meal and this month’s set menu is worth braving the storms for! Leek and potato soup is made for days like whilst our pan-fried Barnsley lamb chop with sauteed potatoes and pea puree will…