An all round great addition to picnic food is a dollop of homemade coleslaw. (Interesting fact: the word coleslaw is from the Dutch koolsla, meaning cabbage salad). You can experiment with ingredients and toppings to make it your own but our house recipe coleslaw is a pretty good place to start – why not have a go this weekend…
Method
- Toss the apple in the lemon juice to prevent it from going brown then a it to the rest of the dry ingredients in a large bowl & mix well. Put to one side.Whisk the dressing ingredients together well then add to the dry ingredients and mix well. A sprinkle of pine nuts or your favorite seeds on top before serving gives a nice extra crunch.
