Beautiful and elegant, our brasserie is a gorgeous spot to catch up with friends and family alike.
From crisp apples to earthy wild mushrooms, our chefs have created a menu that is perfect for chillier days. Take your pick of the crop from seasonal dishes such as confit chicken, ham and apricot terrine with Braeburn apples and capers, topped with a bacon crisp or ChalkStream trout with wild mushrooms. Save room for dessert and treat yourself to our classic Madagascan crème brûlée. As always, we have worked hard to bring you dishes that are truly seasonal and feature ingredients that are nurtured and harvested with love by our suppliers and we hope you enjoy the fruits of our labour.
JOIN US THIS FESTIVE SEASON…
Whether you join us with colleagues, friends or family, we’ve got the perfect ingredients for a perfect Christmas…
Our Christmas menus are now available. See below for more information.
Christmas Party Menu – 37.50 per person
Christmas Day – 99.95 per person
OFF PEAK OFFER – book the Christmas Party Menu any time on a Monday – Wednesday from 20th Nov – 20th December and your guests will receive a complimentary glass of prosecco or bottle of Asahi on arrival. QUOTE BLANC CHRISTMAS when making your booking on the phone to have the complimentary drinks added to your booking.
- opening times
MONDAY to FRIDAY 8.30am to 11pm
SATURDAY & SUNDAY 9.30am to 11pm
Please note, parking is limited
- service times
MONDAY to FRIDAY
BREAKFAST 8.30am to 11.30am
LUNCH/DINNER- 12pm to 9.45pm (last sitting)
BREAKFAST 9.30am to 11:30am
LUNCH/DINNER 12pm to 9.45pm (last sitting)
BREAKFAST 9.30am to 11am
LUNCH/DINNER 12pm to 9pm (Sunday menu until 5pm)
41 LONDON END
BUCKS HP9 2HW
Exclusive hire of Pavillon : 120 Exclusive hire of whole brasserie : 180
Separate bar, terrace seating