Brasserie Blanc

Brasserie Blanc Chichester

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Our spring menu is now available & celebrates the kaleidoscope of colours that it brings in all their glory.

Asparagus with a perfectly poached Arlington White egg & lemon sabayon sauce – a classic that marries sweet asparagus with a light citrus sauce… ChalkStream trout with watercress sauce, spinach & crushed potatoes – this dish is spring on a plate. Beautifully zingy tarte au citron with Normandy crème fraiche – the citrus sugar & lemon zest confit add a contemporary twist to this French favourite.

Fresh, vibrant & full of flavour, these are some of our favourite dishes that we can’t wait to share with you, we look forward to welcoming you very soon.

Our gorgeous brasserie is full of vibrant florals, cosy spaces and a beautiful terrace for al fresco dining on warmer days. Our private dining room is, quite simply, a spot to die for. Full of character and gorgeously decorated, this space will accommodate up to 24 guests for dining. You can choose to dine from our seasonal a la carte or, if you wish, you can pick from one of our specially created private dining menus. If you would prefer to join the buzz of the main brasserie, our flexible seating plans can accommodate most larger groups. Whatever your reason to celebrate and however you want to celebrate, get in touch with a member of our lovely team to discuss your plans.
In warmer weather you can sit outside and drink in the atmosphere.

  • opening times

    MONDAY to SUNDAY 12pm to 11pm

  • service times

    12pm to 9.15pm (last sitting)
    FRIDAY & SATURDAY 12pm to 10PM
    SUNDAY 12pm to  9pm (Sunday menu until 5pm)

01243 534200



other information

Fully wheelchair accesible
Al fresco dining