Brasserie Blanc

Brasserie Blanc Southbank

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South of the river with all of the sass! We are delighted to welcome you to our gorgeous brasserie in the heart of the Southbank arts scene. Whether you are dropping by for a pre-theatre meal or popping in for a cheeky Happy Hour cocktail we look forwarding to seeing you!

Winter is the season to take your time over beautifully cooked dishes that are created with love to bring out their intense flavours. Think slow-cooked herb-crusted lamd roulade, braised squid, chorizo and chickpea strew artichoke & chestnut mushroom pithivier with braised baby onions. These are dishes made for winter. Rich, robust and full of flavour. Perfect for a winter’s day, explore our winter menu and find your favourite winter warmer…

Join us for C’est Cheese Thursdays where you can indulge in the most delicious of cheese courses – choose from tartiflette, fondue, raclette and St Marcellin cheese served with truffle honey. Available every Thursday until 21st March inclusive…book ahead to avoid disappointment. 


  • opening times

    MONDAY to SUNDAY 12pm to 11pm

  • service times


    12pm to 9.45PM (last sitting)

    SUNDAY 12pm to  8pm

    Pre-theatre menu available
    Monday to Saturday 4pm to 6:30pm

    C’est Cheese available from 6.30pm every Thursday


020 7202 8470



private dining

Private Dining Room 1: 22 seated / 22 standing
Private Dining Room 2: 40 standing / 40 seated
Private Dining Room 3: 62 standing / 62 seated
Deluxe Area: 100 standing / 100 seated
Exclusive Hire: 400 standing / 225 seated

other information

Wheelchair accessible. Please contact brasserie in advance to make arrangements.