Join the conversation…
At BB we believe in mindful eating. We think about food – all the time. What to eat, when to eat it, where it comes from, how to cook it, how to be more adventurous. And we talk about it too. From the Grande Fromage down, we know food, and we know you know food too. So join us chez nous, where the conversation starts around the table….
From 14th April, we have a new and exciting Happy Hour that will be available for all to enjoy until the end of June. Enjoy two for one on selected beers, spirits and G&Ts when you order between 5-7pm Sunday through to Friday. You will receive two of the same drinks when you order from our selected drinks list so we look forward to serving you up some special drinks soon! Cheers to that!
As Spring is officially sprung we welcome the arrival of April as well as longer, sunlit days which promise a summer of al fresco dining with an Aperol Spritz in hand. With the zest yet to come, our chefs have once again been sprouting up creativity, hand-picking the cream of the crop among this month’s bounty to create a dishes tailored to the month. We welcome our new lunch time à la carte along with a separate evening menu this… read more
Our new winter menu has launched and is full of seasonal favourites that are guaranteed to warm you up on a chilly winter’s day. From guinea fowl tart with cranberry chutney to our first ever souffle main with mushroom duxelle and smoked cheese, there are plenty of delicious dishes for you to dip into. Whether you are looking for a BB classic such as our French onion soup or looking to try something a little bit different, our lovely team… read more
Starting Sunday, January 5th, 2025, we’re serving up a brand-new selection of seasonal sips that are sure to lift your spirits. Just like our sensational seasonal menu, our drinks are perfectly crafted according to each season. From 5-7pm Sunday through Friday*, enjoy Buy One, Get One Free on a tempting range of cocktails and drinks that are sure to leave you smiling. Savour the warmth of an Amaretto Sour, made with smooth Disaronno amaretto, Angostura bitters, fresh lemon juice, liquid… read more
The racing season gets off to a flying start with The Showcase at Cheltenham Racecourse on the 25th and 26th October. With an exhilarating two days of jump racing, BB Cheltenham is the perfect post-race destination whether you are celebrating a win or commiserating a loss. Join us for a menu full of seasonal favourites from our autumn menu. Eight-hour slow cooked shoulder of Highland venison, a classic French onion soup and mushroom tartine are just some of our favourites… read more
The Fabulous Miss Jones Trio will be playing at our Milton Keynes brasserie on Thursday 24th October between 7.30pm and 9.30pm. With our deliciously seasonal autumn menu to enjoy, the trio’s blend of jazz favourites will have you tapping your toes as you dine. Sarah, Joe and Ant have a real camaraderie that is a joy to witness as they perform and a wealth of experience in the world of jazz. There is no charge for this event but booking… read more