Our new winter menu has arrived…

Winter is a time for nurturing, nourishment & restoration of the land. A s we move through the season, our new winter menu is full of dishes that are hearty, warming & home-cooked with rich, earthy flavours. Celebrating the best of the season & working with our trusted suppliers to ensure sustainability remains at the fore of what we do & our menu is the perfect antidote to a chilly day.

Pan-fried king scallops with cauliflower purée & a drizzle of curry oil… Pheasant sausages with truffle mash accompanied by sweet chestnuts, mushrooms & a port & red wine sauce… Treacle sponge with bitter orange marmalade…

These are just some of the dishes on our winter menu &, if you haven’t already visited us this year, then our new menu is the perfect excuse to pop in & use your exclusive 50% off mains offer. We look forward to welcoming you…