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We’re proud to announce that Brasserie Bar Co will be paying for our 591 non-British EU employees to apply for ‘settled-status’ in the UK after Brexit. Under the EU Settlement Scheme, all EU citizens living in the UK will need to apply for the right to remain in the UK after Brexit. The application fee is £65 and will give workers who have lived in the UK for five years or more ‘settled status’. Raymond Blanc, our founder & director, says: “Being… read more
Last week we attended the wonderful Restaurant & Bar Design awards and WON the international best multiple restaurant category for the stunning Brasserie Blanc, Fulham Reach. It was a truly special evening and a brilliant time to celebrate our exceptional team, particularly our in-house interior designer, Inge. After working in our marketing team, Inge began helping design our newer brasseries, in time she became our solo in-house designer working on the original design all the way through to the finishing touches… read more
We’re looking for an integrated graphic designer & art worker to join our team! Our ideal candidate would have a relevant degree/diploma from a recognised institution & at least two year’s post-grad in-house or agency experience. Our new team member would be working on two exciting restaurant brands: Brasserie Blanc and The White Brasserie Pub Company and would be based in our lovely head office in Teddington. The role includes a mixture work including print and digital, website, brochures, presentations,… read more
We are delighted to announce the opening of our latest Brasserie Blanc in the heart of the North West. A stone’s throw from Manchester Airport, our brasserie at the Marriott Manchester Airport is certain to become a destination in its own right with travellers and locals alike. For more information about vacancies at our brilliant new venue, email a full CV to email@example.com or take a look at availability here.
At Brasserie Blanc we’re passionate about helping our team develop. Our wonderful skilled chefs hail from many countries around the world, which is part of what makes our team’s kitchen expertise so varied and extensive. In order to give our brilliant employees as many opportunities as possible, we offer English lessons to those who are less confident in their language skills. Since launching this initiative we’ve seen over 40 chefs across 17 sites sign up. Our lessons are free and… read more