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Celebrating 25 glorious years of Brasserie Blanc 25 years ago, Raymond Blanc opened our very first Brasserie Blanc in Oxford which we are proud to say continues to be one of our much loved brasseries. Situated in Jericho, Raymond often visits the team at Brasserie Blanc Oxford – he is often seen enjoying a leisurely lunch or dinner with friends or family in his much loved brasserie. Raymond made a visit to the Oxford team to raise a well-deserved glass… read more
We are incredibly proud to announce that our new Autumn à la carte menu is now available for our wonderful guests to come along and enjoy. Chef Clive Fretwell and his team have gone to great lengths to create our best ever menu that is jam packed with dishes full of riches of the season along with many French classics that can be enjoyed with a playful twist. This menu is a celebration of our French roots and celebrates all that… read more
As a little burst of summer comes over the horizon (and not a moment too soon!) we are delighted to let you know that we are extending our successful rosé wine promotion. Thanks to our partnership with our wonderful friends at Domaine Lafage, we will be offering a complimentary bottle of their rosé wine with your meal until 2nd September* – this is an offer open to all our members of our database, so if you haven’t already signed up,… read more
To celebrate the start of Wimbledon on June 28th, all our Brasserie Blancs will be launching a new Champagne & Soufflé guest experience. Fusing classic French cuisine with the essence of a quintessential English summer day, brand new sweet soufflé flavours have been lovingly crafted, which offer an alternative light afternoon treat. These will be accompanied by a cool, crisp glass of Champagne Lanson, perfect to enjoy on a sunny day with friends and loved ones. Taking inspiration from Centre… read more
All our brasseries are springing back to life and today feels like a big landmark for us all. If you have a lot of catching up to do with colleagues or clients or close friends, then come and see us. We have spent the last couple of weeks getting the place shipshape, the chefs are busy prepping in the kitchen and we’re excited to reopen with our brand new summer menu. We can promise you the warmest welcome, the best service and a place to relax and enjoy truly delicious food & drink…. read more
Try something new Tuesday As we get ready to throw open our doors again and welcome you back we can’t wait to share with you some of the fabulous ingredients that we use in our favourite dishes. There is one ingredient that we love so much that you will find it appearing not in only in our starters but also in our desserts section and that is St Marcellin cheese. From the Rhône-Alpes region of France, St Marcellin cheese is… read more