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We absolutely love our delicious new vegan options, and this harissa-glazed aubergine is one of our favourites. Watch as Raymond talks you through the creation of this wonderful meat-free main…
Try our exceptional vegan dishes We’re inviting you to sample our delicious meat-free dishes available now at Brasserie Blanc… To start, we love our aromatic vegan winter vegetable samosas served with a citrus soy dipping sauce and coconut & cashew cream, simply delicious. Or opt for Salad ‘Maman Blanc’, a vegan mezze of traditional French salads inspired by Raymond’s mother. Moving onto mains, we know you’ll love our harissa-glazed aubergine on a bed of homemade baba-ganoush, finished with pomegranate jewels &… read more
If you’re planning your work Christmas party, a festive family gathering, or a yuletide meal with friends, we have mouth-watering menus for you to enjoy. If that wasn’t enough, if you book a Christmas event for 10 or more people before November 30th at BB Portsmouth, you’ll be entered into a draw to WIN an incredible £200 bar tab to spend in the New Year*! To make the most of this limited edition competition, call our wonderful Portsmouth team on 023… read more
It’s your last chance to enjoy this exclusive booking reward! Dreaming of a Blanc Christmas? Well for fantastic food, wonderful wine and superb service, look no further than BB for your perfect festive event! Plus, book a large party before October 31st and we’ll gift you a £50 voucher to say merci for choosing us*. Call and speak to a Christmas Co-Ordinator at your local brasserie for more information or email your requirements and someone will get back to you. Visit… read more
We’ve always had a love affair with chocolate, which is why we only use the best at BB – Valrhona is our chocolatier of choice, providing us with world-class dark, milk & white chocolate to use across our menus. It’s chocolate week so why not drop by at lunch time to sample our poached pear “Belle Hélène” served with warm chocolate sauce available on our set menu. Joining us in the evening instead? Well you’re going to love our velvety… read more
We’re delighted to announce our gorgeous Fulham brasserie WON Best Multiple Restaurant at the Restaurant & Bar Design Awards! Our wonderful in-house designer Inge attended the ceremony to collect her well deserved award. Our Fulham restaurant opened it’s doors last summer and sits on Hammersmith embankment, where you can enjoy beautiful views of the river. Former home to the Haig distillery, we’ve worked to incorporate this history into the design of our brasserie. Inge worked alongside Jordan Littler to create… read more